It has now been ‘scientifically proven’ that you can lower your bodies age by an astonishing 13.5 years, in as little as 90 days! – Here’s how…
You’ve heard the term ‘you are what you eat’ right? Well that is exactly right. You can only run off the fuel you feed your body. So if you constantly eat unhealthy foods like crisps, pizza, chocolate, ice cream etc then your body will be unhealthy. That’s why it is so important to have a healthy nutritious (balanced) diet which isn’t always easy in this day and age.
Let’s face it… there is so much yummy looking ‘fast food’ available EVERYWHERE you turn. And believe me I know how hard it can be because I do it too…. I love chocolate and ice cream (I’m only human!) and how easy is it just to stick on a microwave meal for 2 minutes?!
Luckily for us, there is now a quick ‘n’ easy way to get the ‘goodness’ we all need. I’ll explain how in just a minute but first I want to help you understand how this new advanced product works.
Bare with me while we go over the basics, you may find it a little tricky to understand at first but I hope you agree that you can’t put a price on how important looking after your body is.
The food you eat can either provide your body with the nutrition it needs or can age your body ahead of it’s time so let’s take a closer look at one element of healthy eating, where I hope to fill in the missing links that other articles leave out.
Why Should I Care About Free Radicals?
Our bodies are made from molecules. They make up our cells, tissues, organs and bones etc, everything we need for our bodies to function.
For now, we are going to concentrate on two very important types of molecules; free radical molecules and antioxidant molecules.
Understand this: Normal molecules are balanced, but free radical molecules are unbalanced because they have unpaired electrons. See the drawing below, and note the difference.
This electron imbalance is the reason they are highly reactive and potentially very harmful.
Note: Free radicals are not just in our bodies, they are in the air and in the materials arounds us.Cracked paint, material degradation and food spoiling are all examples that show the visible signs of damage caused by free radicals, and understanding the damage caused in such external factors (like the cracked paint) makes it easier for us to relate to the damage caused within our body.
When a free radical steals an electron from a surrounding molecule (to become balanced), a new free radical is formed in it’s place, thus creating a chain reaction that can be thousands of events long.
Under normal conditions the body can handle free radicals by stopping and repairing the damage they have caused. However, excess free radicals are produced in the body by stress, processed foods, chemicals, pesticides, side effects from prescription drugs, smoking, alcohol, inhaling pollution in the air…. You get the picture. Excessive amounts of free radicals can lead to the injury, mutation, or death of the cell that are in, which may contribute to diseases such as cancer, stroke, diabetes, arthritis, ageing, and also thought to be involved in Parkinson’s disease, Schizophrenia, Alzheimer’s. The list goes on.
Say Goodbye To Mutation!
This is where the use of antioxidants come in, they are the bodies natural way of dealing with free radicals. An antioxidant is a molecule that is stable enough to donate an electron to the free radical molecule to balance and neutralise it, antioxidants have the ability to terminate the chain reaction we mentioned above.
Antioxidants provided by our diet appear to be of great importance in controlling free radical damage, this is why what we put into our bodies matters!
Fresh fruit and vegetables can contain high sources of antioxidants that are hugely beneficial to the body, but to what degree are these antioxidants actually present in the food we eat today when so many of the nutrients have been washed away from the soil over time?
Travel Back In Time With Organic Technology!!!
With an ORAC value it is now possible to work out the nutritional value of a given food or supplement. ORAC stands for Oxygen Radical Absorbance Capacity and is a revolutionary new test tube analysis that can be utilised to test the antioxidant power of foods and substances. This testing accurately calculates the ability of a substance to protect against potentially damaging free radicals.
Proto-col’s Green Magic is a blend of the most powerful super foods in the world., packed with vitamins, minerals, antioxidants and nutritional enzymes. 17 different ingredients make up the unique formulation including spirulina, chlorella, lecithin, Icelandic kelp, co enzyme Q10, all of which are completely natural and organically grown.
Supplementing with a product such as Green Magic provides you with a massively high value of 1839 units in a single 3g serving, just one teaspoon, at a cost of approximately 50p per day. This gives you a solid foundation to start your day, with a scientifically based accountable ORAC value.
Consuming this level of nutrients will help to combat the effects of free radicals and provide your body with the nutrients it needs for all these important reactions, and thus will promote energy production, muscular recovery, vitality and youthfulness, as well as provide a natural detox and cleanse for the body and aid in weight loss. Over a course of 3 months, a study has revealed that Green Magic lowers the biological cell age by an astonishing 13.5 years.
Remember, as these are oxygen centred free radicals, literature suggests that an increase in oxygen (for example during exercise), will in turn increase electron escape, and further increase free radical formation. It is estimated that an elite athlete in full time training can create up to 10,000 ORAC units of damage a day. That’s a lot more damage than ‘5 a day’ fruit/vegetable intake can handle.
Taking Green Magic does not, however, mean that you should just skip the fruit and veg altogether! As always, a healthy and balanced diet is recommended.
Green Magic is available in a 10 day trial, 1 month, 2 months, or a 4 month supply.